Recipes

Ingredients 4-6  T ALBERT AGNOR'S MEAT SEASONING 1 C ITALIAN DRESSING 1/4 C SOY SAUCE 2 T LIME JUICE 1 T MINCED GARLIC 1 T CHOPPED FRESH CILANTRO 2 LBS BONELESS CHICKEN, SLICED Directions SPRINKLE CHICKEN PIECES (TENDERLOINS OR BONELESS BREASTS CUT INTO STRIPS)...

Ingredients CHICKEN PIECES, SKIN ON OR OFF APPROXIMATELY ½ C ITALIAN DRESSING OF YOUR CHOICE 3-4 T ALBERT AGNOR'S MEAT SEASONING Directions BRUSH CHICKEN PIECES LIBERALLY WITH ITALIAN DRESSING, BOTH SIDES, IN THE SHALLOW BAKING DISH YOU PLAN TO USE FOR COOKING....

Ingredients STEAK OR PORK CHOPS, CUT AT LEAST ½" THICK 3-4 T ALBERT AGNOR'S MEAT SEASONING Directions APPLY MEAT SEASONING GENEROUSLY TO BOTH SIDES OF MEAT SET ASIDE WHILE GRILL HEATS GRILL OVER HOT COALS FOR 5 TO 10 MINUTES PER SIDE

Ingredients 1 12 OZ BEER 4-6 T ALBERT AGNOR'S MEAT SEASONING ½ C OLIVE OIL  1/4 C SOY SAUCE 2 T LIME JUICE 1 T MINCED GARLIC, SLICED ONION, SLICED PEPPER Directions SPRINKLE AND/OR RUB FAJITA MEAT GENEROUSLY WIT HALBERT AGNOR'S MEAT SEASONING (BEEF CUTS SUCH AS SKIRT...